Our Twisted Sistahs Challenge for this week is to make a masculine card using this crimping technique. All you do is cut card stock to 4" X 5.25", make a mark in the center of each side, score diagonally from one mark to the mark on the next side, fold on the score lines and then run it through your crimper. I used Not Quite Navy, Sahara Sand, Whisper White (for the stamped bird), and Crumb Cake card stocks. The bird (Punch Potpourri Hostess Set) was stamped with Not Quite Navy and Punched with the Bird & Branch Punch. The branch was die cut from Crumb Cake using the Sweetest Stem Embosslit. I used the Crumb Cake Marker on the flourish on the bird and sponged the bird, the branch and the Sahara Sand panel. The main image panel is popped up on Dimensionals. All products used to make this card are from Stampin' Up! Thanks for stopping by!!
Friday, January 7, 2011
Crimped Card (TSC0107)
Our Twisted Sistahs Challenge for this week is to make a masculine card using this crimping technique. All you do is cut card stock to 4" X 5.25", make a mark in the center of each side, score diagonally from one mark to the mark on the next side, fold on the score lines and then run it through your crimper. I used Not Quite Navy, Sahara Sand, Whisper White (for the stamped bird), and Crumb Cake card stocks. The bird (Punch Potpourri Hostess Set) was stamped with Not Quite Navy and Punched with the Bird & Branch Punch. The branch was die cut from Crumb Cake using the Sweetest Stem Embosslit. I used the Crumb Cake Marker on the flourish on the bird and sponged the bird, the branch and the Sahara Sand panel. The main image panel is popped up on Dimensionals. All products used to make this card are from Stampin' Up! Thanks for stopping by!!
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1 comment:
What a cool technique, it's now on my desk to try - with the flower tutorial you blogged. I just need some time to catch up. The card is gorgeous - and the bird beautiful - all set off wonderfully by the crimping.
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